Is Chef Pierre Quiche Unbaked Bacon Flavored Gluten Free?

Ingredients

Skim Milk, Eggs, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Shredded Swiss Cheese [swiss Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt], Onions, Heavy Whipping Cream, Water, Vegetable Oil (palm And Soybean Oils), Contains 2% Or Less: Fully Cooked Bacon Bits (bacon [cured With Water, Salt, Sugar, Sodium Nitrite, May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Ascorbate, Potassium Chloride, Flavoring]), High Fructose Corn Syrup, Butter (cream, Salt), Salt, Sodium Tripolyphosphate, Spices, Xanthan Gum. Contains Milk, Eggs And Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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