Is Chef Robert Irvine's Protein Bar Chocolate Peanut Butter GERD Friendly?

Description
Chocolate and peanut butter flavors present a rich, sweet profile with a dense, chewy texture and occasional crunchy bits; reviewers report a slightly grainy mouthfeel. Commonly used as an on-the-go snack, between-meal bite, or quick treat, customers praise convenience and flavor while noting occasional variability in sweetness and texture overall.

Description
Chocolate and peanut butter flavors present a rich, sweet profile with a dense, chewy texture and occasional crunchy bits; reviewers report a slightly grainy mouthfeel. Commonly used as an on-the-go snack, between-meal bite, or quick treat, customers praise convenience and flavor while noting occasional variability in sweetness and texture overall.
Ingredients
Protein Blend (whey Protein Isolate, Whey Protein Concentrate), Soy Protein Isolate, Peanuts, Palm Glycerin, Palm Oil Palm Kernel Oil, Sugars (sugar, Corn Syrup, Dextrose), Sorbitol, Gelatin [bovine], Brown Rice Flour, Maltitol, Water, Cocoa Processed With Alkali), Salt Sunflower Oil, Monoglycerides, Maltodextrin, Caramel Colour, Vanilla, Sodium Caseinate, Propylene Glycol Mono-esters, Soy Lecithin, Natural Flavours, Tapioca Starch, Sucralose (17 Mg/46 G Bar), Acetylated Monoglycerides, Mono And Diglycerides, Natural Tocopherols, Beta-carotene, Vitamin A Palmitate, Citric Acid, Whey, Potassium Sorbate, Silicon Dioxide. Almonds, Baking Soda. Contains: Milk, Soy, Almonds, Peanuts.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →Similar Products
About this product
Protein Bar · Bar


