Is Chelsea Golden Syrup Gluten Free?
Description
Amber, caramel-like sweetness delivers a smooth, viscous texture that pours slowly and coats surfaces; commonly used as a spread, pancake or porridge topper, baking sweetener, and drizzle for desserts. Reviewers note consistent flavor, versatile household uses, sturdy packaging, and occasional stickiness around the cap, leading to careful storage by users.
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Description
Amber, caramel-like sweetness delivers a smooth, viscous texture that pours slowly and coats surfaces; commonly used as a spread, pancake or porridge topper, baking sweetener, and drizzle for desserts. Reviewers note consistent flavor, versatile household uses, sturdy packaging, and occasional stickiness around the cap, leading to careful storage by users.
Ingredients
Golden syrup: Cane Sugar, Water
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.