Is CHERRY CRISP DAIRY FREE FROZEN DESSERT, CHERRY CRISP Gluten Free?
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Ingredients
ALMOND MILK (FILTERED WATER, ALMONDS), SUGAR, DEXTROSE, GRAPESEED OIL, COCOA BUTTER, VANILLA EXTRACT, TAPIOCA FLOUR, LEMON JUICE, SEA SALT. CRISP: (COCONUT OIL, VEGAN FLOUR (GARBANZO BEAN, TAPIOCA, WHOLE GRAIN SORGHUM, FAVA BEAN), OATS, LIGHT BROWN SUGAR, SEA SALT, CINNAMON). CHERRIES: (CHERRIES, SUGAR, DEXTROSE, LEMON JUICE, TAPIOCA FLOUR).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.