Is CHERRY LIMEADE PEACH NECTARINE STRAWBERRY WATERMELON NATURALLY FLAVORED SPARKLING WATER, CHERRY LIMEADE PEACH NECTARINE STRAWBERRY WATERMELON Vegan?

Ingredients

6 - CHERRY LIMEADE INGREDIENTS: CARBONATED WATER, CITRIC ACID, NATURAL FLAVORS, VEGETABLE JUICE (FOR COLOR), POTASSIUM BENZOATE (TO ENSURE FRESHNESS), APPLE JUICE CONCENTRATE, LIME JUICE CONCENTRATE, SUCRALOSE, CHERRY JUICE CONCENTRATE, GREEN TEA EXTRACT, BETA CAROTENE (FOR COLOR), GUM ARABIC, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), BIOTIN, NIACINAMIDE (VITAMIN B3), ESTER GUM, CALCIUM PANTOTHENATE (VITAMIN B5), VITAMIN A, VITAMIN B12, VITAMIN D3, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6). 6 - PEACH NECTARINE INGREDIENTS: CARBONATED WATER, MALIC ACID, PEACH JUICE CONCENTRATE, NATURAL FLAVORS, POTASSIUM BENZOATE (TO ENSURE FRESHNESS), GUM ARABIC, PAPRIKA OLEORESIN (FOR COLOR), SUCRALOSE, ESTER GUM, BETA CAROTENE (FOR COLOR), GREEN TEA EXTRACT, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), BIOTIN, NIACINAMIDE (VITAMIN B3), VITAMIN A, CALCIUM PANTOTHENATE (VITAMIN B5), VITAMIN B12, VITAMIN D3, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6). 6 - STRAWBERRY WATERMELON INGREDIENTS: CARBONATED WATER, MALIC ACID, NATURAL FLAVORS, APPLE JUICE CONCENTRATE, POTASSIUM BENZOATE (TO ENSURE FRESHNESS), FRUIT AND VEGETABLE JUICE (FOR COLOR), SUCRALOSE, STRAWBERRY JUICE CONCENTRATE, CITRIC ACID, ESTER GUM, GREEN TEA EXTRACT, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), BETA CAROTENE (FOR COLOR), BIOTIN, NIACINAMIDE (VITAMIN B3), VITAMIN A, CALCIUM PANTOTHENATE (VITAMIN B5), VITAMIN B12, VITAMIN D3, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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