Is CHERRY PIE GLAZED, CHERRY PIE GERD Friendly?
Why it's not GERD friendly
- citric acid
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Cherries, Palm Oil, Corn Syrup, Water, Contains 2% or Less of Each of the Following: Modified Corn Starch, Glycerine, Salt, Calcium Carbonate, Calcium Sulfate, Citric Acid, Cellulose Gum, Leavening (Sodium Bicarbonate), Malic Acid, Dextrose, Agar, Locust Bean Gum, Sodium Hexametaphosphate, Natural and Artificial Flavor, Polysorbate 80, Xanthan Gum, Sorbic Acid and Potassium Sorbate (to Retard Spoilage).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Where to buy
CHERRY PIE GLAZED, CHERRY PIE is available at 8 retailers
About this product
Snack · Whole


