Is Cherry Tomato & Arugula Flatbread GERD Friendly?
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Why it's not GERD friendly
- bovine rennet
- mozzarella cheese
- sheep's milk pecorino romano cheese sheep's milk
- cherry tomatoes
- grana padano pdo cheese unpasteurized milk
- milk
- +4 more
bovine rennet
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Tomato Sauce (Tomato Pulp, Water, Concentrated Tomato Paste, Canola Oil, Sugar, Salt, Spices, Corn Starch, Garlic), Mozzarella Cheese (Milk, Salt, Bacterial Culture, Microbial Enzyme), Pesto Olive Oil, Water, Basil, Spinach, Grana Padano Pdo Cheese Unpasteurized Milk, Salt, Bovine Rennet, Lysozyme (From Egg White), Sugar, Garlic, Corn Starch, Cherry Tomatoes, Lysozyme (From Egg White)), Arugula, Sheep's Milk Pecorino Romano Cheese Sheep's Milk, Bacterial Culture, Microbial Enzyme, Crust: Enriched Wheat Flour, Ground Wheat Germ, Yeast, Dextrose, Canola Oil, Ascorbic Acid, Amylase, Xylanase
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
Details →Similar Products
Where to buy
Cherry Tomato & Arugula Flatbread is available at 5 retailers
About this product
Bread · Sheet