Is Cheryl's Queso Especial Pescatarian?
Why it's a maybe for pescatarian
- diglycerides
- lactic acid
- vitamin a palmitate
- enzymes
diglycerides
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
CHEESE (CULTURED MILK, WATER, CREAM, SALT, SODIUM PHOSPHATE, ARTIFICIAL COLOR, ENZYMES, SODIUM CITRATE, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE), MILK (VITAMIN A PALMITATE, VITAMIN D3), TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID) MARGARINE, (VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, AND PALM KERNEL OIL), WATER, SALT, CONTAINS LESS THAN 2% OF EMULSIFIERS: (MONO-AND DIGLYCERIDES AND SOY LECITHIN), WHEY, PRESERVATIVES (POTASSIUM SORBATE AND SODIUM BENZOATE), PHOSPHORIC ACID (ACIDULANT), NATURAL AND ARTIFICIAL FAVOR, COLORED WITH BETA CAROTENE (SOURCE OF VITAMIN A, VITAMIN A PALMITATE, ONIONS, PEPPERS, WHEAT FLOUR GREEN CHILIES (CHILI PEPPERS, WATER, SALT, CALCIUM CHLORIDE AND CITRIC ACID), CIDER VINEGAR, SUGAR, GARLIC CUMIN AND CILANTRO.
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About this product
Dip · Spreadable, Liquid


