Is Chester's Fries Corn And Potato Snacks, Flamin' Hot Flavored, 3.625 Oz Gluten Free?

Description
Spicy snack delivering intense, chili-forward heat with tangy notes and a pronounced, crunchy texture. Commonly eaten straight from the bag at parties, movie nights, or as a snack. Customer feedback often cites bold seasoning, satisfying crunch, visible red residue on fingers, and occasional complaints about excessive powderiness and spice level.

Description
Spicy snack delivering intense, chili-forward heat with tangy notes and a pronounced, crunchy texture. Commonly eaten straight from the bag at parties, movie nights, or as a snack. Customer feedback often cites bold seasoning, satisfying crunch, visible red residue on fingers, and occasional complaints about excessive powderiness and spice level.
Ingredients
Enriched Corn Meal (Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Corn, Canola, And/or Sunflower Oil), Dried Potatoes, Salt, Whey, Maltodextrin (Made From Corn), Buttermilk, Monosodium Glutamate, Romano Cheese (Cow's Milk, Cheese Cultures, Salt, Enzymes), Tomato Powder, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Onion Powder, Artificial Color (Red 40 Lake, Yellow 6 Lake, Yellow 6), Natural Flavor, Garlic Powder, Sodium Caseinate, Lactose, Lactic Acid, Citric Acid, Sugar, Skim Milk, Whey Protein Concentrate, Disodium Inosinate And Disodium Guanylate
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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