Is Chester's Fries Flamin' Hot Flavored Corn & Potato Snacks, 1 oz Bag (Packaging may vary) Alpha-Gal?
Description
Bold, fiery flavor and pronounced crunch characterize this single-serving spicy snack, with a powdery coating that can leave residue on fingers. Often eaten solo, with dips, or alongside sandwiches at parties and lunches. Reviewers commonly note strong heat and satisfying crispness, while some report excessive spice and mess, as reported.
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Description
Bold, fiery flavor and pronounced crunch characterize this single-serving spicy snack, with a powdery coating that can leave residue on fingers. Often eaten solo, with dips, or alongside sandwiches at parties and lunches. Reviewers commonly note strong heat and satisfying crispness, while some report excessive spice and mess, as reported.
Ingredients
Enriched Corn Meal (Corn Meal, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Corn, Canola, and/or Sunflower Oil), Dried Potatoes, Salt, Whey, Maltodextrin (Made from Corn), Buttermilk, Monosodium Glutamate, Tomato Powder, Romano Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt Enzymes), Romano Cheese (Cow’s Milk, Cheese, Cultures, Salt, Enzymes), Tomato Powder, Cheddar Cheese Cultures, Salt, Enzymes), Onion Powder, Artificial Color (Red 40 Lake, Yellow 6 Lake, Yellow 6) Natural Flavor, Garlic Powder, Sodium Caseinate, Lactose, Lactic Acid, Citric Acid, Sugar, Skim Milk, Whey Protein Concentrate, Disodium Inosinate, and Disodium Guanylate.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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