Is Chi-Chi's Diced Green Chiles Vegetarian?

Description
Finely diced pieces offer a mild, bright heat and soft, slightly mushy texture that integrates into salsas, dips, casseroles, enchiladas and soups. Shoppers note convenience and versatility, praising quick flavor boosts while sometimes citing inconsistent chunk size and occasional metallic canned taste; commonly used to add gentle spice and color.

Description
Finely diced pieces offer a mild, bright heat and soft, slightly mushy texture that integrates into salsas, dips, casseroles, enchiladas and soups. Shoppers note convenience and versatility, praising quick flavor boosts while sometimes citing inconsistent chunk size and occasional metallic canned taste; commonly used to add gentle spice and color.
Ingredients
Green Chilies, water, contains 2% or less of: Salt, Citric Acid (to acidify), Calcium Chloride (firming)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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