Is CHICAGO SAUSAGE RECIPE DEEP DISH PIZZA, CHICAGO SAUSAGE RECIPE Low FODMAP?

Ingredients

Crust (Wheat Flour (Milled Wheat, Malted Barley Flour), Water, Butter (Pasteurized Cream, Salt), Sugar, Soybean Oil, Dough Conditioner (Sugar, Cream Of Tartar), Yeast), Low Moisture Part Skim Mozzarella Cheese ((Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (To Prevent Caking)), Sauce (Tomato Puree (Tomato Puree, Citric Acid), Water, Tomato Paste, Soybean Oil, Seasoning (Salt, Oregano, Garlic Powder, Basil, Black Pepper)), Italian Sausage (Pork, Spices, Water, Salt, Sugar, Dehydrated Garlic, Natural Flavorings, Paprka, Dried Vinegar), Corn Oil, Seasoned Parmesan Cheese ((Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Oregano, Dehydrated Garlic, Basil), Contains: Milk, Wheat, Soy

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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