Is Chicago Town Loaded Classic Crust Pepped Up Pepperoni Pizza Gluten Free?

Ingredients

Pizza Base (Wheat Flour (With Calcium, Iron, Thiamin (B1), Niacin (B3)), Water, Water, Vegetable Oil (Rapeseed), Sugar, Salt, Yeast, Dextrose), Seasoned Tomato Sauce (Italian Diced Tomatoes (Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)), Tomato Puree, Water, Lemon Juice, Cornflour, Garlic Puree, Sugar, Herbs And Spices, Garlic), Topped With Mozzarella Cheese, Pepperoni, Pork, Beef Fat, Salt, Dextrose, Spices, Sugar, Dried Glucose Syrup, Garlic Powder, Antioxidants (Sodium Ascorbate, Extracts Of Rosemary), Smoke Flavouring, Spice Extracts, (Sodium Nitrite), Smoke), Mini Pepperoni, Pork, Pork Fat, Antioxidants (Ascorbic Acid, Extract Of Rosemary), Salt, Spices, Dextrose, Maltodextrin, Spice Extracts, (Sodium Nitrite), Smoke)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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