Yes! The manufacturer claims that this product is gluten free.

Is Bob's Red Mill Gluten Free Pizza Crust Mix Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

This mix produces a mildly savory crust with a toasty note, crisp edges, and a tender, slightly crumbly interior. Reviewers commonly report easy preparation and adaptable thickness, using it for personal pizzas, flatbreads and reheated slices. Many note a grainy texture and recommend careful handling for improved chew and rise.

Ingredients

Mix: Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Millet Flour, Whole Grain Sorghum Flour, Tapioca Flour, Potato Flour, Sugar, Xanthan Gum, Salt, Guar Gum. Yeast Packet: Yeast, Sorbitan Monostearate, Ascorbicacid

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Reviews

Rating
5.0(1 review)

Best Low FODMAP Pizza Crust

This is by far my favorite GF and best tasting pizza crust. I much prefer using this mix and following the simple recipe versus using on of those GF premade pizza crusts. I would say that this GF crusts tastes pretty similar to a regular wheat based pizza crust and gets nice and crispy.

savorypantry stapletastygood value
vcobar99
vcobar99Feb 15, 2021