Is Chicago Town Takeaway Large Cheesy Stuffed Pepperoni Pizza Gluten Free?


Ingredients
Wheat Flour (with Calcium, Niacin (B3), Iron, Thiamin (B1)), Mozzarella Cheese (13%), Tomato Puree, Water, Pork and Beef Pepperoni (8%) (Pork, Beef Fat, Salt, Dextrose, Spices, Sugar, Dried Glucose Syrup, Garlic Powder, Antioxidants (Sodium Ascorbate, Extracts of Rosemary), Smoke Flavouring, Spice Extracts, Preservative (Sodium Nitrite), Smoke), Full Fat Soft Cheese (5%), Vegetable Oils (Palm, Rapeseed), Yeast, Cheddar Cheese (1.5%), Sugar, Salt, Corn Flour, Modified Starch (Potato, Tapioca, Corn), Emulsifying Salts (Sodium Phosphate, Sodium Citrates, Polyphosphates), Garlic, Barley Malt Extract, Thickener (Guar Gum), Herbs and Spices, Acidity Regulators (Monocalcium Phosphate, Lactic Acid), Flour Treatment Agent (Ascorbic Acid), Flavourings (Milk), Colours (Beta-Carotene, Paprika Extract)
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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