Is Chicken Arrabiata pizza Vegetarian?

Ingredients

Stonebaked Sourdough Pizza Base [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Sourdough Mix (Spelt Flour (Wheat), Starter Culture), Durum Wheat Semolina, Salt, Yeast, Olive Oil], Mozzarella Cheese (17%) (Milk), Tomato Sauce (12%) [Tomato Purée, Salt, Sunflower Oil, Acidity Regulator (Citric Acid), Herbs (Basil, Oregano), Garlic], Spicy Chicken Arrabiata (11%) [Sliced Chicken Breast (8.4%), Water, Dextrose, Pea Starch, Acidity Regulator (Sodium Lactate), Salt, Stabiliser (Triphosphates), Arrabiata Sauce (Plum Tomato, Tomato Juice, Tomato Paste, Spices (Chilli, Cayenne, Cracked Black Pepper), Olive Oil, Garlic, Sea Salt, Herbs (Basil, Parsley), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)], Balsamic Red Onions (3.6%) [Red Onion, Rapeseed Oil, Brown Sugar, Balsamic Vinegar (Wine Vinegar, Cooked Grape Must, Colour (Caramel))], Roasted Red Pepper (2.8%), Crushed Dried Chillies. Allergy Advice: For allergens, including cereals containing gluten, see highlighted ingredients. May also contain traces of Soya.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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