No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is CHICKEN & BROCCOLI PASTA BAKE WITH FRESHLY MADE PASTA, TENDER WHITE CHICKEN MEAT AND BROCCOLI IN A FOUR CHEESE SAUCE TOPPED WITH BREAD CRUMBS, CHICKEN & BROCCOLI PASTA BAKE Low FODMAP?

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

SAUCE: WATER, SEASONING (CHEDDAR, PARMESAN, AND ROMANO CHEESES [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], RICOTTA CHEESE [WHEY, MILKFAT, LACTIC ACID, SALT], ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, MODIFIED FOOD STARCH, WHEY, BUTTERMILK, SALT, NATURAL FLAVORS, CORN SYRUP SOLIDS, BUTTER [CREAM, SALT], DISODIUM PHOSPHATE, NONFAT MILK, CREAM, DIPOTASSIUM PHOSPHATE, YEAST EXTRACT, SODIUM CITRATE, ANNATTO EXTRACT, DRIED ONION, DRIED GARLIC, MALTODEXTRIN, SPICES), MODIFIED CORN STARCH. COOKED ENRICHED PASTA: WATER, SEMOLINA ENRICHED FLOUR (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). COOKED WHITE CHICKEN MEAT: WHITE CHICKEN MEAT, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SOY PROTEIN CONCENTRATE, SALT, MODIFIED CORN STARCH, SODIUM PHOSPHATE, CARRAGEENEN, NATURAL FLAVOR. VEGETABLE: BROCCOLI. BREAD CRUMBS: WHEAT FLOUR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SUGAR, YEAST, SALT.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Explore other diets

Often paired with Low FODMAP

Gluten FreeNo

No. This product is not gluten free as it lists 5 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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About this product

Pasta · Frozen

Flavor
SavorySaltyRich
Texture
CreamyTenderCrunchy
Commonly used for
Meal PrepOn The Go
Low FODMAP? CHICKEN & BROCCOLI PASTA BAKE WITH FRESHLY MADE PASTA, TENDER WHITE CHICKEN MEAT AND BROCCOLI IN A FOUR CHEESE SAUCE TOPPED WITH BREAD CRUMBS, CHICKEN & BROCCOLI PASTA BAKE | Spoonful