Is chicken dunks Lactose Free?

Ingredients

FULLY COOKED BREADED NUGGET-SHAPED CHICKEN PATTIES (NUGGET SHAPED CHICKEN PATTIES [WHITE CHICKEN, WATER, POTASSIUM LACTATE, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF SALT, POTASSIUM CHLORIDE, DEXTROSE, SODIUM PHOSPHATES, CARRAGEENAN, SODIUM DIACETATE, LEMON JUICE CONCENTRATE, FLAVOR], BREADING [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, WATER, ENRICHED BLEACHED WHEAT FLOUR {BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, DEXTROSE, MODIFIED CORN STARCH, YELLOW CORN FLOUR, ENRICHED BLEACHED WHEAT FLOUR {BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, WHEAT GLUTEN, EGG WHITES, TAPIOCA DEXTRIN, SPICES, SALT, CARAMEL COLOR, PAPRIKA {COLOR}, ONION POWDER, GARLIC POWDER, EXTRACTIVES OF PAPRIKA, SOYBEAN OIL {AS A PROCESSING AID}, MONOSODIUM GLUTAMATE, CELERY SEED EXTRACT, SPICE EXTRACTIVE, BROWNED IN SOYBEAN OIL), CONTAINS: WHEAT, EGG]; KETCHUP - STABILIZERS AND PRESERVATIVES ADDED (WATER, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, DISTILLED VINEGAR, SUGAR, SALT, POTASSIUM CHLORIDE, MODIFIED FOOD STARCH, SOYBEAN OIL*, SODIUM BENZOATE* AND POTASSIUM SORBATE* {ADDED AS PRESERVATIVES}, DEXTROSE, ONION POWDER, XANTHAN GUM*, GUAR GUM*, SPICE, NATURAL FLAVORS, INGREDIENTS NOT NORMALLY FOUND IN KETCHUP); CHOCOLATE CREME SANDWICH COOKIES (ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, PALM AND/OR CANOLA OIL, COCOA {PROCESSED WITH ALKALI}, HIGH FRUCTOSE CORN SYRUP, LEAVENING {BAKING SODA, CALCIUM PHOSPHATE}, SOY LECITHIN, CHOCOLATE, SALT, NATURAL FLAVOR), CONTAINS WHEAT, SOY.

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