Is CHICKEN FLAVOR RICE, VERMICELLI, CHICKEN BROTH AND HERBS, CHICKEN Dairy Free?
Description
Brothy, savory notes with a gently seasoned finish highlight tender morsels and delicate strands, delivering a soothing, smooth mouthfeel. Consumers report it often works as a quick comforting meal, portable soup option, or light accompaniment; reviews commonly note consistent flavor and convenience, though some mention occasional blandness or pronounced seasoning.
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Description
Brothy, savory notes with a gently seasoned finish highlight tender morsels and delicate strands, delivering a soothing, smooth mouthfeel. Consumers report it often works as a quick comforting meal, portable soup option, or light accompaniment; reviews commonly note consistent flavor and convenience, though some mention occasional blandness or pronounced seasoning.
Ingredients
Precooked Long Grain Rice, Wheat Flour, Maltodextrin, Salt, Natural Flavor, Sugar, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Canola Oil, Onions (Dried), Potassium Chloride, Monosodium Glutamate, Chicken Broth, Chicken Fat, Parsley (Dried), Niacin, Ferric Orthophosphate, Garlic (Dried), Turmeric (Color), Thiamin Mononitrate, Folic Acid, Disodium Guanylate, Disodium Inosinate, Ferrous Sulfate, Turmeric Extract (Color), Riboflavin
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.