Is CHICKEN FLAVORED BROTH BASE & SEASONING, CHICKEN Gluten Free?
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Ingredients
INGREDIENTS: SALT (INCLUDES SEA SALT), DEXTROSE (MADE FROM CORN), MALTODEXTRIN (MADE FROM CORN), CHICKEN BLEND (CHICKEN FAT, COOKED CHICKEN), YEAST EXTRACT, ONION POWDER, CHICKEN BROTH GARLIC POWDER TURMERIC EXTRACT (COLOR) WHITE PEPPER, PARSLEY, SPICE EXTRACT (INCLUDES CELERY).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.