Is CHICKEN MARINARA PULLED ALL NATURAL CHICKEN BREAST WITH VEGETABLES SERVED ON TOP OF RICED CAULIFLOWER WITH A ZESTY MARINARA SAUCE TOPPED WITH PARMESAN CHEESE POWER BOWLS, CHICKEN MARINARA Low FODMAP?

Description
Zesty, savory profile complements tender, shredded components and textural bites, creating a balanced soft-and-firm mouthfeel; served atop a light base. Commonly used as a quick weeknight entrée, reheatable convenience meal, or meal-prep option. Reviewers cite consistent flavor, simple preparation, and satisfying portion sizes and occasional comments on packaging and reheating.

Description
Zesty, savory profile complements tender, shredded components and textural bites, creating a balanced soft-and-firm mouthfeel; served atop a light base. Commonly used as a quick weeknight entrée, reheatable convenience meal, or meal-prep option. Reviewers cite consistent flavor, simple preparation, and satisfying portion sizes and occasional comments on packaging and reheating.
Ingredients
Seasoned Cooked Chicken (Chicken Breast, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings), Cauliflower, Sauce (Tomatoes, Water, Tomato Puree, Olive Oil, Tomato Paste, Onions, Tapioca Starch, Contains 2% Or Less Of: Garlic, Salt, Organic Agave Syrup, Oregano, Basil, Parsley, Black Pepper), Broccoli, Red Bell Peppers, Chard, Kale, Spinach, Parmesan Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Contains: Milk
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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