Is Chicken Noodle Light Soup GERD Friendly?
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Why it's a maybe for GERD friendly
- garlic powder
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Chicken Broth, Carrots, White Chicken Meat (Cooked White Chicken Meat, Water, Modified Corn Starch, Salt, Sodium Phosphate), Enriched Egg Noodles (Wheat Flour, Semolina Wheat, Egg, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid), Celery, Contains Less Than 2% Of, Salt, Chicken Flavoring (Hydrolyzed Soy Protein, Hydrolyzed Corn Gluten, Yeast Extract, Salt, Natural Flavor), Chicory Root Extract, Chicken Fat, Guar Gum, Xanthan Gum, Carob Bean Gum, Carrot Juice Concentrate, Onion Powder, Potassium Chloride, Sugar, Natural Flavor, Dried Chives, Dried Parsley, Garlic Powder, Maltodextrin, Beta Carotene (For Color)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Soup · Can