Is CHICKEN NOODLE SOUP, CHICKEN Vegan?
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Ingredients
CHICKEN STOCK (WATER, CHICKEN BONES, ONIONS, CELERY, CARROTS, SEA SALT, GARLIC, PARSLEY, WHITE PEPPER, THYME, BAY LEAVES, MARJORAM), FLAT EGG NOODLES (SEMOLINA, PASTEURIZED WHOLE EGG, WATER, VITAL GLUTEN, SEA SALT), CHICKEN, CELERY, CARROTS, ONIONS, CHICKEN FLAVOR BROTH CONCENTRATE (CHICKEN STOCK, NATURAL FLAVOR, SALT, SUGAR, YEAST EXTRACT, CHICKEN FAT), SEA SALT, CHICKEN FAT, PARSLEY, THYME, SPICES, CHICKEN FLAVOR (SUNFLOWER OIL, CHICKEN FAT, NATURAL FLAVOR), TURMERIC (FOR COLOR).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.