Is Chicken of the Sea Wild Caught Alaskan Pink Salmon, Skinless & Boneless 5 oz GERD Friendly?
Description
Mild, slightly sweet salmon flavor with a firm yet flaky texture and moist, easily separated flakes. Commonly used in salads, sandwiches, patties, pastas, casseroles, and dips. Customer reviews frequently cite convenience, consistent portioning, occasional variability in flake size, and generally satisfactory flavor for quick meals and suitable for meal prep.
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Description
Mild, slightly sweet salmon flavor with a firm yet flaky texture and moist, easily separated flakes. Commonly used in salads, sandwiches, patties, pastas, casseroles, and dips. Customer reviews frequently cite convenience, consistent portioning, occasional variability in flake size, and generally satisfactory flavor for quick meals and suitable for meal prep.
Ingredients
Pink Salmon, Water, Salt
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