Is Chicken of the Sea Wild Caught Alaskan Pink Salmon, Skinless & Boneless 5 oz Low FODMAP?
Description
Mild, slightly sweet salmon flavor with a firm yet flaky texture and moist, easily separated flakes. Commonly used in salads, sandwiches, patties, pastas, casseroles, and dips. Customer reviews frequently cite convenience, consistent portioning, occasional variability in flake size, and generally satisfactory flavor for quick meals and suitable for meal prep.
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Description
Mild, slightly sweet salmon flavor with a firm yet flaky texture and moist, easily separated flakes. Commonly used in salads, sandwiches, patties, pastas, casseroles, and dips. Customer reviews frequently cite convenience, consistent portioning, occasional variability in flake size, and generally satisfactory flavor for quick meals and suitable for meal prep.
Ingredients
Pink Salmon, Water, Salt
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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