Is CHICKEN POT PIE SOUP Soy Free?
Why it's not soy free
- soybean oil
soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
CHICKEN BROTH, ENRICHED EGG NOODLES (WHEAT FLOUR, WATER, EGG YOLKS, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED POTATOES, CHICKEN, CHICKEN FAT, MODIFIED CORN STARCH, SALT, NATURAL CHICKEN FLAVOR (CONTAINS: CHICKEN FAT, SALT, NATURAL FLAVOR, WHEY, SUGAR), CHICKEN BROTH, HYDROLYZED CORN GLUTEN, WHEAT FLOUR, NATURAL FLAVOR, YEAST EXTRACT, CARROT POWDER, EXTRACTIVE OF TURMERIC, MONOSODIUM GLUTAMATE, BLACK PEPPER, POULTRY SEASONING (SPICES, SALT, ONION, TURMERIC, DEXTROSE AND SOYBEAN OIL), BETA CAROTENE.
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About this product
Soup · Liquid


