Is Chicken sausage GERD Friendly?
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Why it's not GERD friendly
- in a natural pork casing
- black pepper
in a natural pork casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus GERD friendly products to buy instead.
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Ingredients
CHICKEN, RED AND GREEN PEPPERS, WATER, CONTAINS 2% OR LESS OF FENNEL, BLACK PEPPER, SALT, SUGAR, NATURAL FLAVORS, IN A NATURAL PORK CASING.
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Often paired with GERD Friendly
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About this product
Poultry · Whole