Is Chicken Soup Dumplings with Dumpling Sauce GERD Friendly?
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Why it's a maybe for GERD friendly
- garlic powder
- white pepper
- distilled vinegar
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CHICKEN SOUP DUMPLINGS (WATER, CHICKEN, UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED TAPIOCA STARCH, WHEAT FLOUR, CONTAINS 2% OR LESS OF: RICE WINE [WATER, RICE, WHEAT, SALT], GINGER PUREE [GINGER, WATER], SUGAR, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], SESAME OIL, CANOLA OIL, SALT, ONION, GREEN ONION, GROUND GINGER, AGAR-AGAR, GARLIC POWDER, YEAST EXTRACT, WHITE PEPPER), DUMPLING SAUCE (WATER, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], SUGAR, DISTILLED VINEGAR, SALT)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Pasta? No · Frozen, Packet, Dried