Is Chicken Soup Dumplings with Dumpling Sauce Soy Free?
Why it's not soy free
- soybeans
- soy sauce
soybeans
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
CHICKEN SOUP DUMPLINGS (WATER, CHICKEN, UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED TAPIOCA STARCH, WHEAT FLOUR, CONTAINS 2% OR LESS OF: RICE WINE [WATER, RICE, WHEAT, SALT], GINGER PUREE [GINGER, WATER], SUGAR, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], SESAME OIL, CANOLA OIL, SALT, ONION, GREEN ONION, GROUND GINGER, AGAR-AGAR, GARLIC POWDER, YEAST EXTRACT, WHITE PEPPER), DUMPLING SAUCE (WATER, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], SUGAR, DISTILLED VINEGAR, SALT)
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Often paired with Soy Free
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About this product
Pasta? No · Frozen, Packet, Dried


