Is Chicken & Teriyaki Udon Noodle Bowl Wheat Free?
Why it's not wheat free
- bleached wheat flour enriched niacin
- wheat
bleached wheat flour enriched niacin
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cooked Udon Noodles (bleached wheat flour enriched niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, canola oil and extra virgin olive oil blend (canola oil and extra virgin olive oil), seasoned chicken breast meat with rib meat (chicken breast meat with rib meat, water, less than 2% of rice starch, vinegar, salt, sugar), teriyaki glaze (soy sauce (water, soybeans, wheat, salt), sugar, water, less than 2% of rice starch, vinegar, salt, sugar), teriyaki glaze (soy sauce (water, soybeans, wheat, salt), sugar, water, less than 2% of rice starch, vinegar, salt, sugar), natural flavor, garlic powder, malic acid, spice, sodium benzoate, less than 1/10 of 1% as a preservative, disodium inosinate, disodium guanylate, red bell pepper, broccoli, carrot, sesame seeds
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Often paired with Wheat Free
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About this product
Noodles · Pouch, Whole


