Is CHICKEN TORTILLA SOUP, CHICKEN TORTILLA Gluten Free?

Ingredients

INGREDIENTS: CHICKEN BROTH, CHICKEN (CHICKEN MEAT, WATER, SALT), BLACK BEANS, DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID), CARROT, ONION, CELERY, GREEN BELL PEPPER, CORN, TOMATO PASTE (VINE-RIPENED TOMATOES, CITRIC ACID), MASA FLOUR (STONE GROUND MASA CORN, TRACE OF LIME), LIME JUICE, SEA SALT, CILANTRO, CORN STARCH, CANOLA OIL, JALAPENO PEPPER, GARLIC, CHIPOTLE RED CHILI SAUCE (CHILE PEPPERS, CHIPOTLE, NATURAL FLAVOR, SALT AND CITRIC ACID), CUMIN, CORN TORTILLA (MASA FLOUR [STONE GROUND MASA CORN, TRACE OF LIME], WATER), CHILI POWDER (CHILI PEPPER, SALT, SPICES, GARLIC), CULTURED DEXTROSE (CULTURED DEXTROSE, MALTODEXTRIN), NISIN (SALT, NISIN), CORIANDER, BLACK PEPPER, OREGANO.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Soup · Liquid