This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Chili Crunch Mix Vegetarian?

This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Ingredients

CAJUN PEANUTS (PEANUTS, CAJUN ASONING [SALT, PAPRIKA, DEXTROSE, SUGAR, ONION POWDER, GARLIC POWDER, YEAST EXTRACT, TOMATO POWDER, CITRIC ACID, CORN SYRUP SOLIDS, SOYBEAN OIL (PROCESSING AID), EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS, NOT MORE THAN 2% SILICON DIOXIDE (ANTI-CAKING)], PEANUT OIL), BUTTER TOFFEE PEANUTS (PEANUTS, SUGAR, WATER, SALTED BUTTER [CREAM. SALT) SALT), TOASTED CORNS (CORN, CANOLA OIL, SEA SALT), SALSA CORN STICKS (YELLOW CORN MASA, WATER SOYBEAN OIL, SALSA SEASONING [MALTODEXTRIN, SALT, TOMATO POWDER, DEXTROSE, ONION POWDER, GREEN PEPPER, NATURAL FLAVORING, SPICES & HERBS, TORULA YEAST, ANNATTO (COLOR)]). HONEY ROASTED SESAME STICKS (ENRICHED WHEAT FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON. THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]. SOYBEAN OIL. SESAME SEEDS, HONEY COATING [SUGAR, WHEAT STARCH, HONEY]. BULGUR WHEAT, TACK BLEND (MALTODEXTRIN, XANTHAN GUM]. SALT. BEET POWDER [COLOR], TURMERIC [COLOR]). ROASTED SALTED ALMONDS (ALMONDS. PEANUT OIL. SALT). CHILL BITS (GLUTINOUS RICE. SOY SAUCE IWATER. SOYBEANS. WHEAT. SALTI SUGAR, TAPIOCA STARCH, CHILI POWDER COLOR (EDSC YELLOW #5]. COLOR IFD&C YELLOW #6th STORE IN A COOL AND DRY PLACE. AVOID DIRECT SUNLIGHT.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.