Is Chili's® White Queso Dip 20 oz. Sleeve Gluten Free?

Ingredients

Water, Mexican Style Beef Crumbles (Beef, Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Green Chili Peppers, Seasoning (Salt, Spices, Paprika, Dehydrated Onion, Dehydrated Garlic, Spice Extractive), Onions, Jalapeno Peppers, Sodium Phosphates), Half And Half (Milk, Cream), Bell Peppers, Pasteurized Process Hot Pepper Jack Cheese Food (Cultured Milk, Water, Skim Milk, Whey, Sodium Phosphates, Red And Green Jalapeno Peppers, Cream, Salt, Natural Flavor, Enzymes), Modified Food Starch, Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Jalapeno Peppers (With Water, Vinegar And Salt), Red Jalapeno Peppers, Less Than 2% Of Disodium Phosphate, Maltodextrin, Natural Cheese Flavors (Cheddar, Parmesan, And Limburger Cheese (Milk, Cultures, Salt, Enzymes), Maltodextrin, Water, Nonfat Dry Milk, Milkfat, Whey Powder, Modified Corn Starch, Natural Flavor, Disodium Phosphate, Salt, Alcohol, Xanthan Gum), Xanthan Gum, Garlic (With Water And Citric Acid), Spices, Ground Chipotle Chili Pepper

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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