Is CHILI WITHOUT BEANS GERD Friendly?
Why it's not GERD friendly
- beef
- chili peppers
- chili powder
- tomato paste
- tomatoes
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WATER, BEEF, MODIFIED CORNSTARCH, TOMATOES (WATER, TOMATO PASTE), CHILI POWDER (CHILI PEPPERS, FLAVORING), CONTAINS 2% OR LESS OF CORN FLOUR, FLAVORING, HYDROLYZED SOY, CORN, AND WHEAT PROTEIN, MONOSODIUM GLUTAMATE, OATMEAL, SALT, SPICES, SOY LECITHIN, SUGAR, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), YEAST EXTRACT.
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