Is CHINCOTEAGUE, CREAM OF CRAB SOUP Dairy Free?


Ingredients
WATER, CRAB MEAT, SHERRY WINE, NON-DAIRY WHITENER (PARTIALLY HYDROGENATED SOYBEAN OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE [MILK PROTEIN], MONO- AND DIGLYCERIDES, AND LECITHIN), MODIFIED FOOD STARCH, MALTODEXTRIN, RICE FLOUR, WHEY, UNBLEACHED WHEAT FLOUR, BUTTER (MILK), NATURAL CRAB FLAVOR, NATURAL FLAVOR ENHANCER (HYDROLYZED WHEAT GLUTEN, SOY, SOY OIL, SOY LECITHIN), SALT, LOBSTER FLAVOR, PARSLEY, AND NUTMEG.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


