Is CHIPOTLE FLAVORED SAUCE VIENNA SAUSAGE, CHIPOTLE Gluten Free?
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Ingredients
MECHANICALLY SEPARATED CHICKEN, WATER, SALT, CORN SYRUP. CONTAINS 2% OR LESS OF: BEEF, PORK, DEXTROSE, NATURAL FLAVORS, SODIUM NITRATE, GARLIC POWDER. CHIPOTLE SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), WATER, CONTAINS 2% OR LESS OF: SUGAR, VINEGAR, SALT, MODIFIED CORN STARCH, CHIPOTLE TYPE FLAVOR (CANOLA OIL, NATURAL FLAVORS, PAPRIKA EXTRACT, PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OIL AND NATURAL SMOKE FLAVOR), HICKORY SMOKE FLAVOR, CARAMEL COLOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.