Is Chips Ahoy! Gluten Free Original Soy Free?
Description
Classic sweet cookie with crisp edges and a soft, slightly chewy center; texture is often described as tender yet occasionally crumbly. Common uses include snacking, school lunches, dunking in beverages, and dessert toppings. Customer reviews note familiar flavor, package freshness, variable texture between batches, and convenient single-serve portions and portability.
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Why it's not soy free
- soy
- soy lecithin
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Classic sweet cookie with crisp edges and a soft, slightly chewy center; texture is often described as tender yet occasionally crumbly. Common uses include snacking, school lunches, dunking in beverages, and dessert toppings. Customer reviews note familiar flavor, package freshness, variable texture between batches, and convenient single-serve portions and portability.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Calcium, Iron, Potassium, Semisweet chocolate chips (sugar, chocolate, cocoa butter, dextrose, milk, soy lecithin), tapioca starch, sugar, palm and/or canola oil, oat flour, rice flour, cornstarch, invert sugar, soy lecithin, whey, leavening (baking soda, ammonium phosphate), salt, xanthan gum, DATEM, caramel color, natural and artificial flavor. Contains: milk, soy.
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