Is Chips Ahoy! Gluten Free Original Vegetarian?

Description
Classic sweet cookie with crisp edges and a soft, slightly chewy center; texture is often described as tender yet occasionally crumbly. Common uses include snacking, school lunches, dunking in beverages, and dessert toppings. Customer reviews note familiar flavor, package freshness, variable texture between batches, and convenient single-serve portions and portability.

Description
Classic sweet cookie with crisp edges and a soft, slightly chewy center; texture is often described as tender yet occasionally crumbly. Common uses include snacking, school lunches, dunking in beverages, and dessert toppings. Customer reviews note familiar flavor, package freshness, variable texture between batches, and convenient single-serve portions and portability.
Ingredients
Calcium, Iron, Potassium, Semisweet chocolate chips (sugar, chocolate, cocoa butter, dextrose, milk, soy lecithin), tapioca starch, sugar, palm and/or canola oil, oat flour, rice flour, cornstarch, invert sugar, soy lecithin, whey, leavening (baking soda, ammonium phosphate), salt, xanthan gum, DATEM, caramel color, natural and artificial flavor. Contains: milk, soy.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.