Is Chips, Salt n' Vinegar Vegetarian?

Description
Bracing tang and pronounced savory bite define the snack’s flavor, paired with a firm, crunchy texture that holds up to dipping. Commonly eaten alone as a quick snack or served alongside sandwiches and packed lunches. Customer reviews note consistent tang, occasional uneven seasoning, and mixed responses to intensity and crispness.

Description
Bracing tang and pronounced savory bite define the snack’s flavor, paired with a firm, crunchy texture that holds up to dipping. Commonly eaten alone as a quick snack or served alongside sandwiches and packed lunches. Customer reviews note consistent tang, occasional uneven seasoning, and mixed responses to intensity and crispness.
Ingredients
Potatoes, Vegetable Oil, Corn Maltodextrin, Salt, Citric Acid, Sugar (Dextrose), Sodium Acetate, Acetic Acid, Modified Cornstarch, Malic Acid, Vinegar Solids, High Oleic Sunflower Oil
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


