Is Chobani® Whole Milk Banana & Cream Greek Yogurt Cup Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Ingredients

Cultured Milk, Cane Sugar, Water, Bananas Banana Puree, Fruit Pectin, Lemon Juice Concentrate, Natural Flavors, Locust Bean Gum, Fruit and Vegetable Juice Concentrate (for Color), 6 Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei, and L. Rhamnosus.

Check Chobani® Whole Milk Banana & Cream Greek Yogurt Cup against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Chobani® Whole Milk Banana & Cream Greek Yogurt Cup is available at 4 retailers

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About this product

Yogurt · Piece

Flavor
FruitySweet
Texture
CreamyThick
Commonly used for
BreakfastSnackingOn The Go