Is Chobani Yogurt Greek Fruit On The Bottom Low-Fat Blackberry - 5.3 Oz Vegan?

Description
Thick, creamy yogurt with a pronounced blackberry layer provides bright berry flavor and a smooth, spoonable texture; blending fruit into the base yields a balanced mouthfeel. Commonly eaten for breakfast, snacks, parfaits or stirred into smoothies. Reviewers often cite consistent creaminess, noticeable fruit presence, and convenient single-serve packaging for portability.

Description
Thick, creamy yogurt with a pronounced blackberry layer provides bright berry flavor and a smooth, spoonable texture; blending fruit into the base yields a balanced mouthfeel. Commonly eaten for breakfast, snacks, parfaits or stirred into smoothies. Reviewers often cite consistent creaminess, noticeable fruit presence, and convenient single-serve packaging for portability.
Ingredients
Nonfat Yogurt (Cultured Pasteurized Nonfat Milk), Cane Sugar, Blackberries, Water, Fruit Pectin, Natural Flavors, Lemon Juice Concentrate, Locust Bean Gum, 6 Live And Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus, L, Case, Rhamnosus, Nonfat Yogurt (Cultured Pasteurized Nonfat Milk), Rhamnosus
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


