Is Chobani Yogurt Greek Fruit On The Bottom Low-Fat Strawberry Banana - 4-5.3 Oz Vegan?
Description
Creamy Greek-style yogurt with a sweet-tart strawberry-banana fruit swirl, offering thick texture and smooth mouthfeel. Commonly eaten as a quick breakfast, snack, or topping for cereal and granola. Reviewers often note consistent fruit distribution, convenient single-serve cups, and satisfying thickness, though opinions vary on sweetness intensity and occasional texture inconsistency.
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Description
Creamy Greek-style yogurt with a sweet-tart strawberry-banana fruit swirl, offering thick texture and smooth mouthfeel. Commonly eaten as a quick breakfast, snack, or topping for cereal and granola. Reviewers often note consistent fruit distribution, convenient single-serve cups, and satisfying thickness, though opinions vary on sweetness intensity and occasional texture inconsistency.
Ingredients
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Cane Sugar, Strawberries, Water, Bananas, Fruit Pectin, Locust Bean Gum, Natural Flavors, Fruit And Vegetable Juice Concentrate (For Color), Lemon Juice Concentrate, Live And Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus, L, Casei, L, Rhamnosus, Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Rhamnosus
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.