Is CHOCO BOY Gluten Free?

Ingredients

(EN) CHOCOBOY CRACKER(WHEAT FLOUR, VEGETABLE OIL, SUGAR, SHORTENING, STARCH, GOLDEN SYRUP, SALT, AMMONIUM BICARBONATE, SODIUM BICARBONATE, PROTEASE 10-L, PROTEASE W, VANILLA), SUGAR, VEGETABLE OIL 1, VEGETABLE OIL 2, COCOA PREPARATION(WHOLE MILK POWDER, COCOA POWDER), SKIM MILK POWDER, LACTOSE, VEGETABLE CREAM POWDER, COCOA MASS, COCOA POWDER, LECITHIN, POLYGLYCEROL POLYRICINOLEATE, VANILLA, ARTIFICIAL FLAVOR(VANILLIN)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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