Is Choco Heim Choco Hazelnut Wafer Sticks Gluten Free?

Ingredients

Wheat Flour, Refined Vegetable Fat (palm Oil, Soy Lecithin, Citric Acid), Sugar, Skim Milk Preparation (skim Milk Powder, Whey), Lactose, Whey, Fat Powder (cream, Lactose, Whey), Hazelnuts, Milk Crumb (whey), Fructooligosaccharide, Isomalt, Soy Flour, Cocoa Powder, Shortening (palm Oil, Mono- And Diglycerides, Sorbitan Monostearate, Soy Lecithin, Beta-carotene (color)), Refined Vegetable Fat (palm Oil, Palm Kernel Oil, Sorbitan Tristearate, Soy Lecithin, Citric Acid), Cocoa Mass, Cocoa Butter, Palm Oil, Soy Lecithin, Sucrose Fatty Acid Esters, Dextrin, Salt, Sodium Bicarbonate, Guar Gum, Ammonium Bicarbonate, Polyglycerol Esters Of Fatty Acids, Protease, Artificial Flavors. Contain Wheat, Soy, Milk and Hazelnut.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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