Is CHOCOLATE BROWNIE Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
GLUTEN-FREE WHOLE GRAIN OATS, PROTEIN CONCENTRATE BLEND (BROWN RICE AND YELLOW PEA), TAPIOCA SYRUP, SEMI-SWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER), GROUND ROASTED SUNFLOWER SEEDS, VEGETABLE GLYCERIN, COCOA POWDER, FREEZE-DRIED APPLE JUICE AND PUREE, LESS THAN 2% SUNFLOWER LECITHIN, TAPIOCA STARCH, MALTODEXTRIN (FROM NON-GMO CORN), NATURAL FLAVORS, VANILLA EXTRACT, SEA SALT, MIXED TOCOPHEROLS (VITAMIN E), SILICA, VEGETABLE PROTEIN GLAZE (FROM NON-GMO CORN).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Snack · Bar