Is Chocolate Cake Slice, 4 oz Gluten Free?
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Ingredients
chocolate cake (cane sugar, wheat flour, soy flour, palm oil, cocoa, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate), eggs, dextrose, salt, emulsifier (propylene glycol mono- and diesters of fats and fatty acids, mono- and diglycerides, soy lecithin, citric acid), xanthan gum, natural flavors, cellulose gum, guar gum, polysorbate), chocolate buttercream (powdered sugar (cane sugar, cornstarch), palm oil, butter (cream, salt), canola oil, cocoa (processed with alkali), natural flavors, salt), chocolate pencil decoration (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Chocolate Cake Slice, 4 oz is available at 1 retailer
About this product
Snack · Slice