Is CHOCOLATE CHIP COOKIE, CHOCOLATE CHIP Gluten Free?
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Ingredients
RENEWAL MILL HIGH FIBER ORGANIC FLOUR BLEND (ORGANIC WHEAT FLOUR, ORGANIC OKARA FLOUR), ORGANIC CANE SUGAR, ORGANIC PALM OIL*, SEMISWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, SOYA LECITHIN), ORGANIC SOYMILK (WATER, ORGANIC SOYBEANS, NATURAL VANILLA FLAVOR), GLYCERIN, MOLASSES, WATER, VANILLA EXTRACT, BAKING POWDER (NON-GMO CORNSTARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, BAKING SODA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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