Is CHOCOLATE CHIP COOKIE DOUGH FLAVORED COLLAGEN PROTEIN BAR, CHOCOLATE CHIP COOKIE DOUGH Vegan?
Description
Cookie dough chocolate chip flavor provides a sweet, buttery profile with chocolate notes; texture is soft and chewy with a slightly dense bite. Commonly consumed as a portable snack, quick treat, or dessert substitute. Reviewers frequently cite convenient portability and pleasant taste, however opinions vary on sweetness and mouthfeel overall.
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Description
Cookie dough chocolate chip flavor provides a sweet, buttery profile with chocolate notes; texture is soft and chewy with a slightly dense bite. Commonly consumed as a portable snack, quick treat, or dessert substitute. Reviewers frequently cite convenient portability and pleasant taste, however opinions vary on sweetness and mouthfeel overall.
Ingredients
Organic Cashew Butter, Grass-fed Collagen Protein, Inulin (Chicory), Bulletproof Xct Oil Powder (Caprylic And Capric Triglycerides From Highly Refined Coconut, Palm Kernel Oil, Tapioca Dextrin), Organic Unsweetened Chocolate, Organic Cashews, Bulletproof Brain Octane Oil (Caprylic Acid Triglycerides From Highly Refined Coconut Oil), Organic Cacao Nibs, Organic Coconut Oil, Non-gmo Sunflower Lecithin, Lab-tested Vanilla Beans, Sea Salt, Organic Stevia Leaf Extract
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.