Is CHOCOLATE CHIP COOKIE DOUGH MADE WITH ALMOND FLOUR, CHOCOLATE CHIP GERD Friendly?

No. This product is not GERD friendly free as it lists 3 ingredients that contain GERD friendly.

Why it's not GERD friendly

  • natural chocolate liquor
  • non-dairy cocoa butter
  • chocolate morsels

natural chocolate liquor

Dietitian note

Chocolate, especially dark chocolate, can be a trigger for GERD symptoms. Caffeine and Theobromine, both found in chocolate, can relax the lower esophageal sphincter (LES). This muscle acts as a barrier between the esophagus and stomach. When relaxed, it allows stomach acid to flow back up into the esophagus, causing heartburn. The high fat content in chocolate can also contribute to GERD symptoms by slowing down digestion and relaxing the LES.

Note by Team Spoonful, Clinical nutrition experts

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Sweet, chocolate-studded cookie dough delivers a soft, slightly chewy texture with a subtle nutty undertone; flavor emphasizes chocolate and caramelized notes. Common uses include baking into cookies, scooping onto desserts, or eating raw. Reviewers often praise chocolate distribution and flavor while noting a firmer, crumblier bite than typical dough overall.

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Ingredients

ALMOND FLOUR, CHOCOLATE MORSELS (EVAPORATED CANE JUICE, NATURAL CHOCOLATE LIQUOR (NON-ALCOHOLIC), NON-DAIRY COCOA BUTTER), ORGANIC GRADE B VERMONT MAPLE SYRUP, ARROWROOT FLOUR, ORGANIC UNREFINED COCONUT OIL, ORGANIC SEA SALT, ORGANIC VANILLA EXTRACT, BAKING SODA.

Check CHOCOLATE CHIP COOKIE DOUGH MADE WITH ALMOND FLOUR, CHOCOLATE CHIP against your own diets in the app.

Where to buy

CHOCOLATE CHIP COOKIE DOUGH MADE WITH ALMOND FLOUR, CHOCOLATE CHIP is available at 1 retailer

Whole Foods

About this product

Cookie · Pouch

Flavor
ChocolateyNuttyVanillaSweet
Texture
SoftChewy
Commonly used for
BakingSnacking