Is CHOCOLATE CHUNK GOURMET COOKIES, CHOCOLATE CHUNK Gluten Free?
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Ingredients
CHOCOLATE CHUNK SEMI-SWEET (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN, SALT, VANILLA SUGAR (DEXTROSE, NATURAL FLAVOR, TRICALCIUM PHOSPHATE, CORN STARCH)), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, SALT), SUGAR, LIGHT BROWN SUGAR (SUGAR, MOLASSES), EGGS, BAKING SODA, SALT, VANILLA FLAVORING (WATER, ALCOHOL, SUGAR, VANILLA BEAN EXTRACTIVES).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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